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Best Breakfast Casserole

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A delicious and hearty breakfast casserole that is perfect for any occasion.

Ingredients

Scale
  • 8large eggs
  • 2 cupsmilk
  • 1pound breakfast sausage, cooked and crumbled
  • 4 cupsdiced bread
  • 2 cupsshredded cheddar cheese
  • 1 cupdiced bell peppers
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, whisk together the eggs and milk.
  3. Add the cooked sausage, diced bread, cheddar cheese, bell peppers, salt, and pepper to the egg mixture.
  4. Mix until well combined.
  5. Pour the mixture into a greased 9×13 inch baking dish.
  6. Bake for 30-35 minutes, or until the center is set and the top is golden brown.
  7. Allow to cool for a few minutes before serving.

Notes

You can substitute different types of cheese according to your preference.
Feel free to add vegetables like spinach or mushrooms.
This casserole can be made ahead of time and refrigerated overnight.

Nutrition

Find it online: https://www.kitchensara.com/best-breakfast-casserole/