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Cheesy Flatbread Pizza Delight: A Perfect Blend of Simplicity and Flavor

Discover how to make the ultimate cheesy flatbread pizza in just 25 minutes! Perfect for quick meals or appetizers.

Ingredients

Scale
  • 2naan flatbreads
  • Olive oil (for brushing)
  • 1/2 cuppizza sauce
  • 2 cupsshredded mozzarella cheese
  • 1/2lb cooked Italian sausage
  • 3/4to1cup ricotta cheese
  • Kosher salt
  • Ground black pepper
  • Crushed red pepper flakes (to taste)
  • 2 tablespoonshoney
  • A few dashes of hot sauce
  • Optional: Fresh basil leaves for garnish

Instructions

  1. Prepare the Base
  2. Preheat your oven to 375Β°F (or set your pellet grill to the same temperature).
  3. Place the naan flatbreads on a baking sheet. Brush the tops lightly with olive oil, then spread a thin, even layer of pizza sauce over each one.
  4. Assemble the Pizza
  5. Sprinkle shredded mozzarella cheese generously over the sauce.
  6. Add crumbles of cooked Italian sausage evenly across the flatbreads.
  7. Drop small dollops of ricotta cheese on top, spacing them evenly.
  8. Season and Bake
  9. Sprinkle a pinch of kosher salt, black pepper, and crushed red pepper flakes over the pizzas.
  10. Bake in the oven for 12 to 15 minutes, or until the cheese is bubbly and the edges of the flatbreads are golden. If using a grill, place the flatbreads directly on the grates for the same duration.
  11. Add the Finishing Touches
  12. In a small bowl, mix the honey with your favorite hot sauce. Drizzle this mixture over the hot pizzas.
  13. Garnish with fresh basil leaves if desired.
  14. Enjoy!
  15. This simple yet flavorful recipe is perfect for a quick meal or an impressive appetizer. Adjust toppings to your taste and let your creativity shine! 🌿
  16. Prep Time: 10 minutes
  17. Cook Time: 15 minutes
  18. Total Time: 25 minutes