Easy and Flavorful Italian Tortellini Salad: A Mediterranean-Inspired Delight
Discover an easy and flavorful Italian tortellini salad recipe, packed with Mediterranean flavors and quick to prepare.
Ingredients
Scale
- 1lb fresh cheese tortellini
- 1/4 cupextra-virgin olive oil
- 2 tablespoonsbalsamic vinegar
- 1/2 tablespoonhoney
- 1/2 teaspoonkosher salt
- 1/4 teaspoonfreshly ground black pepper
- 3/4 cupchopped salami or prosciutto
- 1/2 cupbaby spinach
- 1/2 cupoil-packed sun-dried tomatoes, chopped
- 1/4 cupfreshly grated Parmesan
Instructions
- Bring a large pot of salted water to a boil. Cook the cheese tortellini according to the package instructions. Drain and transfer to a large serving bowl.
- In a separate bowl, whisk together the olive oil, balsamic vinegar, and honey. Season with salt and black pepper to taste.
- Add the chopped salami (or prosciutto), baby spinach, and sun-dried tomatoes to the bowl with the tortellini. Pour the dressing over the top and toss everything together until well combined.
- Sprinkle freshly grated Parmesan on top and serve immediately, or chill in the refrigerator for enhanced flavor.