Print

Easy Low-Carb Vegan Bread Recipe (Gluten-Free)

Print Recipe

Discover how to make an easy low-carb vegan bread recipe (gluten-free) with simple ingredients and healthy benefits.

Ingredients

Scale
  • 1 1/2 cupsalmond flour
  • 1/3 cupcoconut flour
  • 3 tablespoonsground flaxseeds
  • 6 tablespoonspsyllium husk powder
  • 2 teaspoonsbaking powder
  • 1 teaspoonsalt
  • 2 tablespoonsvegetable oil (canola or sunflower oil)
  • 1 1/3 cupswarm water
  • 1 tablespoonapple cider vinegar
  • Optional: sunflower seeds for topping

Instructions

  1. Preheat the oven to 400°F and prepare a 8-inch loaf pan (or any preferred baking dish).
  2. In a large bowl, combine almond flour, coconut flour, ground flaxseeds, psyllium husk powder, baking powder, and salt. Mix until well combined.
  3. Add the vegetable oil, warm water, and apple cider vinegar to the dry ingredients. Stir using a spatula or wooden spoon until the dough begins to come together.
  4. Knead the dough gently with your hands for about 1-2 minutes until fully combined. Let the dough sit for 1-2 minutes to allow the fiber to absorb the liquid, making the dough easier to handle.
  5. Shape the dough into a loaf that fits comfortably in your loaf pan, ensuring it is slightly smaller than the pan size to allow for expansion during baking. Avoid pressing too hard on the dough to keep the texture light.
  6. Use dampened hands to smooth out the top of the loaf.
  7. Transfer the dough onto a piece of parchment paper and place it in the prepared loaf pan. Optionally, sprinkle sunflower seeds on top for extra crunch.
  8. Bake for 60-70 minutes. The bread is done when a toothpick inserted in the center comes out clean. If the top starts to get too dark, cover it loosely with a piece of parchment paper.
  9. Once done, carefully lift the bread from the pan using the parchment paper and let it cool completely on a wire rack.
  10. Details:
  11. This easy, gluten-free, low-carb bread recipe is perfect for those on a keto or vegan diet. It’s light, soft, and packed with healthy fiber from psyllium husk and flaxseeds, making it a great bread alternative.

Find it online: https://www.kitchensara.com/easy-low-carb-vegan-bread-recipe-gluten-free/