Easy Red Velvet M&M Cake Bars Recipe – A Sweet, Simple Treat for Every Occasion
Make these easy Red Velvet M&M Cake Bars for a festive, delicious treat perfect for any occasion or celebration.
Ingredients
Scale
- 1box of red velvet cake mix
- 1stick of butter (softened)
- 2large eggs
- 2 cupsof Valentine M&Ms
Instructions
- Preheat your oven to 350°F and lightly grease a 9×13-inch baking pan.
- In a medium mixing bowl, combine the red velvet cake mix, softened butter, and eggs. Mix until smooth and well combined.
- Gently fold in the Valentine M&Ms, ensuring the candies are evenly distributed without breaking them.
- Pour the batter into the prepared baking pan and spread it evenly.
- Bake for 15-20 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cake bars to cool for 10 minutes before slicing into squares.
- Details: These red velvet M&M cake bars are a fun, festive dessert that’s perfect for any occasion, especially Valentine’s Day. They offer a delicious, soft texture and the sweetness of candy-coated M&Ms in every bite. These bars are an easy and crowd-pleasing treat for families, parties, or special celebrations.