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French Onion Butter Rice: The Cozy Dish You’ll Want to Make Again and Again

Discover the magic of French Onion Butter Rice! Simple ingredients, big flavor—your new favorite comfort food.

Ingredients

Scale
  • 1 1/4 cupLong Grain Rice, uncooked
  • 14.5 ozcan of Beef Broth
  • 10.5 ozcan of French Onion Soup
  • 1stick of Butter, cold
  • Fresh parsley for garnish

Instructions

  1. Preheat oven to 425 degrees F.
  2. In an 8X8 inch pan, spread the uncooked rice evenly.
  3. Pour Beef Broth over the rice.
  4. Next, pour in the French Onion Soup.
  5. Slice the butter into pats and layer it evenly over the rice and soup mixture.
  6. Cover the dish with tin foil and bake in the oven for 25 minutes.
  7. After 25 minutes, uncover, return to the oven, and bake for an additional 25 minutes.
  8. Sprinkle with fresh parsley and serve warm.