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Quick & Delicious Chicken Burritos: A Recipe for Flavorful Bliss

Discover how to make quick & delicious chicken burritos with simple ingredients, perfect for any busy weeknight

Ingredients

Scale
  • 4large tortillas (use corn tortillas for a gluten-free option), warmed
  • 1pound cooked chicken, sliced or shredded
  • 1large avocado, diced
  • 1 cupshredded Monterey Jack cheese
  • 1/4 cupsalsa verde
  • 1/4 cupsour cream or Greek yogurt
  • 2 tablespoonsfresh cilantro, chopped

Instructions

  1. Place the warm tortillas flat and layer with chicken, avocado, shredded cheese, salsa verde, sour cream or yogurt, and chopped cilantro.
  2. Fold the tortillas to enclose the fillings, rolling them into burritos.
  3. Optionally, toast the burritos in a pan to crisp them up.
  4. Serve and enjoy