Ingredients
Equipment
Method
Prepare Gelatin Drink
- Pour 1 cup of cold water into a heatproof glass.
- Sprinkle the gelatin evenly over the cold water surface.
- Allow gelatin to hydrate for 3 to 5 minutes until thickened.
- Heat the remaining 1 cup water until hot but not boiling.
- Pour hot water over bloomed gelatin and whisk until dissolved.
- Stir in lemon juice and mix thoroughly.
- Let mixture cool for 2 to 3 minutes before drinking.
- Drink warm or refrigerate 30 minutes for lightly set texture.
Notes
Drink warm for best satiety effect or chill for a soft gelatin texture. Adjust lemon juice to taste. Unsweetened version keeps calories minimal.